English Name:- Garland Flower.
Botanical Name:- Hedychium Spicatum.
Family:- ZINGIBERACEAE.
Parts Used:- Rhizome.
Habit:- A small herb with tuberous roots, leaves with acute sheathing leaf base, Flowers-white.
Taste:- Sweet.
Chemical Constituents:- Rhizome Contains: Oil, Cineol, Linalool Cadinol, Elemol, Eudesmols alpha-Pinene, Beta- Pinene. Limunene, Camphor, Linalylacetate, Terepeneol, Borneol, Caryophyllene, Humulene, Terpenolene, Furanoid diterpene- Heydechenene.
Actions:- Anti-septic, Aphrodisiac, Hypotensive, Stomachic, Carminative, Astringent, Flatulance.
Used In:- Hypoglycaemia, Inflammation, Cough, Asthma, Vomiting, Colic, Ulcer, Hysteria, Dental trouble, Vasadialator.
Usages
Disclaimer
Information on the traditional uses and properties of herbs provided on the site is for educational use only, and is not intended as medical advice. Every attempt has been made for accuracy but none is guaranteed. Many traditional uses and properties of this herb have not been validated by the FDA. If you have any serious health concern you should consult with your health care practitioner before self administering this herb.